Discover What Air Fryer Appliances Can Bring To The Table With This Pot Pie Recipe

Power Air Fryer Reviews

It’s time to reconsider what falls into the category of “fried” food. This is primarily for two reasons — and changing technology alongside consumer preference has linked one to the other. This re-defining moment for the tired deep fryer, which has been the bane of health-conscious consumers everywhere, is because air fryer appliances are starting to gain an edge in the market – and the kitchen for that matter. That’s because air fryers, as the name suggest, circulate air that’s been heated up to 400 degrees to brown and crisp foods within. The kicker here is that there’s absolutely no unhealthy fryer oil used in these modern appliances. That’s why anyone researching Power Air Fryer reviews should be pleased with what this brand brings to the table. You’ll be able to craft everyone’s favorite appetizers as well as main courses, deserts and seasonal treats. In this article, we’d like to offer a recipe for  chicken pot pie to show off the capabilities of this appliance for anyone looking up Power Air Fryer reviews.

You’ll need:

– 6 chicken tenders

– 1.5 cup cream of condensed celery soup

– 2  potatoes, peeled and diced

– 0.75 cup of heavy cream

– 1 bay leaf, whole and dried

– 1 thyme sprig

– 1 egg yolk

– 1 tablespoon milk

–  Buttermilk biscuit dough for 5 biscuits that has been refrigerated

Directions:

1) In a pot, add all of the ingredients except the biscuits, egg yolk and milk. Bring to a boil.

2) Pour into the baking pan and cover with foil. Place into the fry basket of your air fryer appliance.

3) Press the “M” button and scroll to the “Bake” icon.

4) Press the “Power” button and adjust cooking time to 15 minutes at 320 degrees.

5) Mix the egg yolk and milk together to make an egg wash.

6) When the time runs out, open the air fryer appliance and add the biscuits into the baking pan. Brush the biscuits with egg wash.

7) Place the baking pan back into the fry basket.

8) Press the “M” button and scroll to the “Bake” icon.

9) Press the “Power” button and adjust cooking time to 10 minutes at 300 degrees.

10) Check to make sure the biscuits are golden.

As you can see – and as so many Power Air Fryer reviews will tell you – these devices are more than capable of handling main courses. Ignore the deep fryer and pull out the air fryer the next time guests come over for dinner; we’re certain that they’ll be surprised at the new options available to them as well.

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Give Kids The Finger Food Option They Want While Cutting Out Unhealthy Deep Fryer Oil

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Children can be the pickiest of eaters. What they loved last week doesn’t hold true today and unfortunately for you, you’ve stocked up on said item that your children now won’t touch. It’s a costly error that you can avoid by recognizing what kids like and keeping a health-conscious approach in mind. To address the former, kids like finger foods. That’s an indisputable fact: Take a look at the kid’s menu section at any restaurant and you’ll see a healthy dose of dishes that don’t require a fork and knife. As for the latter health concern, it’s your job to make sure that your children aren’t eating junk food all day long. In that same vein, we know that just about everyone enjoys fried food — but realizes how unhealthy it is.

For situations such as this, we suggest the purchase of a power air fryer to get the job done. These appliances don’t use fryer oil, as anything drowned in a bath of vegetable oil as a means of cooking is going to carry a considerable amount of calories. Instead, super-heated air is circulated at high speeds to ensure your item comes out crisp and brown. When it’s time to prepare an appetizer or main course that you know your kids will love, a power air fryer offers an unquestionable advantage. With  that in mind, we’d like to share a recipe for chicken tenders that’s bound to be their next favorite meal.

You’ll need:

– 6 chicken tenders

– 3 large eggs

– 0.5 cup of white flour

– 1 cup of panko

– 1 teaspoon of sea salt

– 0.5 teaspoon of black pepper

– 1 teaspoon of olive oil

– 0.5 cup of milk

Directions:

– Combine panko breadcrumbs with olive oil in a bowl. Combine egg and milk in a bowl.

– Pour flour into a pan or bowl.

–  Dip chicken tenders into the flour, then into the egg mixture and finally into the panko mixture. Place breaded tenders into the fry basket of your power air fryer.

– Repeat until done. Place the fry basket into your power air fryer. Press the “M” button. Scroll to the “French Fries” icon. Press the “Power” button and adjust cooking time to 14 minutes at 400 degrees.

– Halfway through cooking, flip the tenders over.

– Enjoy with your favorite dipping sauce.