If you like to cook, then you already know that variety is the spice of life and that’s especially so in the kitchen. It’s through the use of different ingredients from every corner of the world – or trying out new recipes for special occasions – that you’ve realized that cooking is both fun and rewarding. However, there are only so many ways to prepare a dinner: Roast it, boil it, grill it, bake it or fry it. The problem with the latter two options is the often liberal doses of oil used during the cooking process. When baking, you don’t want the prolonged exposure to heat to cause the food to stick the pan so you use oil to coat it. When frying, oil is the primary ingredient right behind the main course. This is an inherently unhealthy way of preparing a meal and regular consumption of foods that are cooked with fatty oils can lead to health concerns later on down the road.
For the aspiring home chef who wants to bring something new to the table while simultaneously serving healthier dishes, then the air fryer appliance is likely exactly what you’re looking for. Overall, an air fryer will both bake and fry dishes. This is through its innovative way of cooking: Rapidly circulating air that reaches temperatures of 400 degrees. Through this process, your foods will be crisp and brown as if they were deep-fried, but you don’t need to use any oil during the process. Additional benefits of using an air fryer include the fact that they are easy to clean and won’t heat up a kitchen like an oven does. That means it would be great for those in a studio or small apartment who still want to cook during the summer months, but don’t want to heat up the rest of their home in the process. Further, some of the best air fryer appliances come with preset buttons that make cooking everything from chicken wings to blooming onions a total breeze.
All told, you can opt to either spend hours slaving away in the kitchen or you can use an air fryer to prepare most meals in minutes. In the process, you’ll be saving money on the cooking oil you’d likely be buying otherwise. Without all that oil being consumed when eating family favorites like French fries, certain desserts and other seasonal dishes, you’ll soon understand why so many health-conscious customers are making the switch to air fryers.